Ingredients
One beetroot Wheat flour1/4kg. salt to taste Oil
Cooking Instructions
Boil the beetroot Mash the beetroot and knead it with the flour. Make smallbals and rollit out.Cook on tava applying oil. serve with curd. A colourful snack.
KentuckyIndian.com is operated under
IndianLoop.com network (Broadlink, LLC site) and is
a Trademark of BroadLink, LLC. Any unauthorized use of these Trademarks is strictly prohibited.
All the content on this site is protected under the copyright law. No content can be reproduced in any form without the written consent of BroadLink, LLC.